History of El Puerto Restaurant
El Puerto Restaurant
was first opened by (now owner) Brenda's father and uncle in 1983. They grew up in Mexico
cooking unique, authentic, and traditional foods. They had worked in several restaurants before deciding to open their own place so they could serve the food they love made with ingredients they trusted.
Staying committed to providing high-quality, fresh, and authentic Mexican cuisine
is what has kept family and locally owned business around all these years.
Support Local Businesses
Eating at a family-owned restaurant means you get treated like family. Bring a friend, and make a few ones while you're at it. Stop by today or bring a group during happy hour!
